Nestled within the luxurious Grand Hyatt Rio de Janeiro, Shiso offers an exquisite journey into traditional Japanese cuisine, masterfully blended with contemporary and local Carioca influences. This award-winning restaurant, celebrated by Veja Comer&Beber Rio 24/25 as one of the top three hotel dining establishments in the city, provides an immersive culinary experience for discerning travelers.
The ambiance is sophisticated yet inviting, featuring an open kitchen where guests can witness the artistry of Chef Guilherme Campos. The menu is a testament to precision and passion, highlighted by masterfully prepared sushi, sashimi, and delectable grilledrobatayakis. To complement the gastronomic delights, Shiso boasts a refined sake bar and a selection of signature cocktails crafted by Alex Mesquita, recognized as the best bartender in Rio in 2023. A highlight for those seeking an elevated experience is the Omakase Zen, a six-course tasting menu curated by Chef Campos, promising an unforgettable exploration of flavors and textures.