Nestled within the luxurious Grand Hyatt Rio de Janeiro, Shiso offers a refined escape into the world of authentic yet modern Japanese cuisine. The restaurant's design, crafted by Arthur Casas, blends sleek contemporary lines with warm, natural materials, creating an atmosphere that is both relaxing and polished, perfect for discerning luxury travelers. An open kitchen and a prominent stone and wood counter invite guests to witness the artistry of the chefs as they meticulously prepare each dish, transforming dining into an engaging culinary spectacle.
Shiso prides itself on its commitment to fresh, locally-sourced ingredients, emphasizing precision and creativity in its menu. Beyond the masterfully prepared sushi and sashimi, the restaurant excels in its robatayaki, featuring exquisite skewers grilled over coal. The experience is further elevated by a dedicated sake bar offering a selection of harmonizing beverages and signature cocktails. Whether indulging in the curated six-course Omakase tasting menu or exploring the à la carte selections, Shiso promises an immersive and memorable gastronomic journey that bridges Japanese culinary tradition with the vibrant spirit of Rio.