Perched atop the 23rd floor of the Tivoli Mofarrej São Paulo hotel, Seen by Olivier offers a breathtaking 360-degree panorama of the city's glittering skyline. This sophisticated rooftop destination is a magnet for the city's fashionable crowd, drawing in luxury travelers with its blend of high-energy ambiance, exquisite cuisine, and inventive cocktails. The Art Deco-inspired decor, featuring a central bar and plush velvet seating, creates an atmosphere of timeless glamour, making it an essential experience for those seeking to immerse themselves in São Paulo's vibrant nightlife. The concept, envisioned by the acclaimed chefpreneur Olivier da Costa, is a celebration of the senses, where every detail is curated to deliver an unforgettable evening.
The culinary journey at Seen is as captivating as its views. The menu presents a masterful fusion of international inspirations, with particular acclaim for its contemporary Japanese cuisine and a dedicated sushi bar. Signature dishes are crafted from high-quality, artisanal ingredients, offering a diverse palette to please discerning tastes. The experience is further elevated by a meticulously selected sake menu and a cocktail program that features both evolved classics and unique creations. As the evening unfolds, the space transforms with the beats of a live DJ, adding a dynamic and lively soundtrack to the stunning urban backdrop. Whether for a memorable dinner, after-dinner drinks, or a chic night out, Seen by Olivier provides an unparalleled and glamorous setting to 'sin and be seen'.




