Rodeio Iguatemi, a traditional churrascaria in São Paulo, offers a sophisticated take on classic Brazilian barbecue within the elegant confines of Shopping Iguatemi. After 60 years, Rodeio extended its esteemed reputation to this second address, featuring a contemporary ambiance envisioned by architect Isay Weinfeld. The restaurant provides a unique experience, with guests entering through a stylish bar on the ground floor before being whisked via a private elevator to the main dining hall on the 8th floor.
The interior design subtly nods to the origins of churrasco, with decorative ropes, cowhide upholstery, and rich dark wood accents creating a refined yet inviting atmosphere. Under the administration of Silvia Macedo Levorin, Rodeio has garnered global recognition for its exquisite noble cuts and commitment to preserving authentic service traditions. Diners can expect a meticulously curated menu and a formal service, reflecting the restaurant's dedication to an exceptional gastronomic journey that has captivated discerning palates for decades.