Osteria Maiori offers a dazzling and joyful gastronomic journey through the exquisite flavors of Southern Italy and the Amalfi Coast, right in the heart of Santiago's sophisticated Vitacura neighborhood. Patrons are welcomed through a charming corridor lined with over 50-year-old olive trees, setting the stage for an unforgettable dining experience. Inside, the high-ceilinged mansion evokes the grandeur of the Amalfi Coast, adorned with stunning frescoes and murals that transport guests to the golden age of Italian cinema from the 1950s and 60s, creating an atmosphere of La Dolce Vita.
Curated by the visionary Raide brothers and designed by Luis Fernando Moro, who immersed himself in the Amalfi Coast's spirit, the restaurant's elegant interior complements its fine Mediterranean-inspired Italian cuisine. The menu, developed by a team of chefs led by Javier Vignes, who honed his skills in renowned Spanish restaurants and the Raide family's Amalfi Coast establishments, features a selection of traditional and refined dishes. Guests can anticipate a meticulously curated wine list, co-developed with Héctor Vergara, the sole Master Sommelier in Chile and Latin America, showcasing an array of European and Chilean labels that rotate monthly.
Osteria Maiori prides itself on its elegant Italian cuisine, promising a sophisticated culinary adventure that appeals to discerning luxury travelers seeking authentic flavors and a captivating ambiance in Santiago. The meticulous attention to detail, from the evocative decor to the expertly crafted dishes and curated wine selection, ensures a memorable and enchanting visit.