Perched dramatically on the 63rd floor of the iconic lebua at State Tower, Sirocco is Bangkok's most celebrated open-air restaurant, offering an unparalleled dining experience for luxury travelers. Guests are transported to a realm of sophistication and breathtaking beauty, where panoramic 360-degree vistas of the Bangkok skyline and the winding Chao Phraya River unfold beneath a dazzling golden dome. The ambiance is further elevated by a live jazz band, creating a romantic and lively backdrop for an unforgettable evening.
Sirocco captivates with its exquisite Mediterranean cuisine, artfully crafted from the finest seasonal ingredients and rare delicacies, many exclusive to the restaurant. Executive Chef Brian Rodriguez leads the culinary team, presenting a menu that takes diners on a gastronomic journey through the coastal flavors of Mykonos, Nice, Rome, Barcelona, Tunis, and Beirut. The commitment to culinary excellence, impeccable service, and a truly awe-inspiring setting has cemented Sirocco's reputation as a global culinary landmark and a must-visit destination for discerning diners in Bangkok.