Oro Restaurante
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Oro Restaurante

Experience Michelin two-starred avant-garde Brazilian cuisine in a relaxed, intimate setting with unique tasting menus.

2 Michelin Stars (2018, 2024)Latin America's 50 Best (ranked in 2018, 2021, 2022, 2023, 2024)One To Watch Award (Latin America's 50 Best Restaurants, 2017)Veja Rio Comer & Beber: Chef of the Year, Best Contemporary Restaurant, Sommelier of the Year (2016)La Liste (ranked in 2023, 2025)
4.7
(1,570 reseñas)en Google
$$$$Contemporary BrazilianLeblon

Reseña Luxuria City

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Please note: Oro Restaurante is a highly acclaimed fine dining establishment, not a hotel or accommodation. It is renowned as a two-Michelin-star restaurant in the upscale Leblon neighborhood of Rio de Janeiro, celebrated for its avant-garde Brazilian cuisine. Under the culinary direction of Chef Felipe Bronze, the restaurant offers an exquisite gastronomic journey, masterfully blending traditional Brazilian flavors with contemporary techniques and a signature focus on cooking with fire. The ambiance is elegantly modern and sophisticated, providing an intimate setting for guests to indulge in one of two dynamic tasting menus: 'Criatividade' (Creativity), which evolves daily with seasonal ingredients, and 'Afetividade' (Affectivity), a more concise selection of house specialties. Complementing the innovative dishes is a meticulously curated wine list, guided by award-winning sommelier Cecilia Aldaz. Oro Restaurante promises an unforgettable sensory experience for discerning luxury travelers and culinary enthusiasts seeking to explore the pinnacle of modern Brazilian haute cuisine.

Lo Que Dice la Gente

A Reviewer

This reviewer had an amazing first Michelin Star experience at Oro's Chef's Table, commending the polite service, organized chefs, and incredible food, despite finding some appetizers slightly too salty. The desserts were especially noteworthy.

A diner

This reviewer had an amazing first Michelin Star experience at Oro, praising the incredible food and polite service, despite some appetizers being slightly too salty.

Adrian

Adrian described Oro as amazing, praising its unique dish presentation and the exceptional degustation menu, specifically highlighting the 'Cervantes' slider and the tender, well-seasoned Brazilian beef with cashew puree.

Basado en reseñas públicas