Situated in the heart of Rio de Janeiro's vibrant Ipanema neighborhood, NOSSO presents a sophisticated, multi-level experience that seamlessly blends the worlds of a high-end cocktail bar and a contemporary restaurant. The venue unfolds over three distinct floors, beginning with a lively central bar on the ground level, moving to an intimate and elegant dining room on the second, and culminating in a chic open-air rooftop terrace. This продуманная layout allows for a dynamic atmosphere that caters to both energetic social gatherings and more private, relaxed evenings. The décor is modern and colorful, creating a welcoming yet decidedly upscale tropical ambiance that captures the essence of Rio's spirited sophistication.
Under the culinary direction of acclaimed Chef Bruno Katz, NOSSO offers a menu of contemporary Brazilian cuisine with international flourishes, described as "simple and fun" yet rooted in technique and high-quality ingredients. Signature dishes like the glazed octopus with fried rice and the fresh ceviche have garnered praise, demonstrating a creative and harmonious approach to flavor. The bar, however, is a destination in its own right. Helmed by award-winning bartender Daniel Estevan, the cocktail program is renowned for its creativity, featuring inventive twists on classics and unique concoctions that draw upon Amazonian ingredients and Brazil's rich history of distillates. This commitment to culinary and mixology excellence has earned NOSSO recognition from the prestigious Michelin Guide and a place among the world's best, making it an essential destination for luxury travelers seeking an authentic and elevated taste of Rio's contemporary scene.