Nestled within the prestigious InterContinental São Paulo in the charming Jardins neighborhood, Tarsila Restaurant offers an exquisite culinary journey that harmoniously blends international sophistication with authentic Brazilian flavors. The elegant ambiance and personalized service create a refined setting, perfect for discerning luxury travelers seeking an unparalleled dining experience in São Paulo.
Under the direction of Chef Juan Rojas, Tarsila's menu showcases creative, colorful, and textured dishes, drawing from his extensive culinary background with strong Chilean and Italian influences, now infused with typical Brazilian ingredients. Guests can begin their day with an exquisite buffet breakfast, featuring meticulously curated gourmet selections, or indulge in a refined executive lunch. Evenings transform into a high-gastronomy experience, offering an à la carte dinner where fresh ingredients and culinary excellence are paramount.
Tarsila is an ideal venue for business meetings, intimate dining, or family gatherings, promising a memorable gastronomic delight. From robust Brazilian-style picanha to delicate salmon and ceviche duos, and innovative vegetarian and vegan 'Nourish Bowls,' the restaurant caters to diverse palates with a sophisticated flair.