Nestled in the tranquil Vila Nova Conceição neighborhood, Kinoshita stands as a beacon of high Japanese gastronomy in São Paulo. Originally an iconic establishment in the city's Japanese quarter, it was reimagined to blend the rich heritage of its founder, Toshio Kinoshita, with contemporary culinary artistry. The ambiance is one of modern elegance, with an design by Naoki Otake that emphasizes clean lines and natural light, creating an inviting and sophisticated atmosphere perfect for the discerning traveler seeking an authentic and refined dining experience.
At its heart, Kinoshita is a trailblazer of "Kappo Cuisine" in Brazil, a philosophy where the chef's artistry is on full display, transforming the finest seasonal ingredients into culinary masterpieces right before your eyes. This interactive experience, often enjoyed from the counter, allows for an intimate connection with the meticulous preparation and precision that defines every dish. The restaurant is also distinguished as the only Krug Ambassade in South America, offering exclusive champagne pairings in its private Krug Room, elevating the gastronomic journey to a truly luxurious celebration of Japanese and French excellence.