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Mesa do Lado

An immersive and exclusive sensorial dining show for only twelve guests by renowned chef Claude Troisgros.

Recognized by the Michelin Guide for its unique experience (2023)Best Contemporary Restaurants in Rio - VEJA RIO COMER & BEBER (2022)
4.6
(1,134 reseñas)en Google
$$$$ContemporaryLeblon

Reseña Luxuria City

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For the discerning luxury traveler seeking an unparalleled culinary event, Mesa do Lado in Rio de Janeiro's exclusive Leblon neighborhood offers an immersive gastronomic spectacle that transcends the traditional dining experience. Helmed by the celebrated Chef Claude Troisgros, this intimate venue welcomes a mere twelve guests per evening into a world where high gastronomy and performance art converge. The experience is a meticulously orchestrated 'show' in three acts, engaging all the senses through a symphony of flavors, sounds, and visual projections, creating a theatrical and unforgettable culinary journey.

The ambiance at Mesa do Lado is nothing short of magical. Guests are enveloped in a unique atmosphere created by a curated soundtrack, dynamic lighting, and captivating projections that dance across the walls, all synchronized with the presentation of a masterful nine-course tasting menu. This fusion of sensory elements elevates the meal into a holistic adventure, designed to surprise and delight. It is an exclusive invitation to witness culinary artistry at its most innovative, making it an essential reservation for those who crave not just a meal, but a profound and memorable story told through food.

Lo Que Dice la Gente

A Food Enthusiast

The dining experience at Mesa do Lado is an immersive spectacle, blending high gastronomy with sensory art, creating a unique atmosphere with light, projections, and sound. The nine-course menu is a true show, stimulating all senses beyond just taste.

A Local Guide

Mesa do Lado provides a truly unique and innovative culinary journey that stimulates all senses. Chef Claude Troisgros and director Batman Zavareze deliver a show of flavors, sounds, and images with a carefully curated tasting menu and a strong focus on the artistic presentation of each dish.

A Reddit User

This fine dining experience offers exciting South American cuisine with incredible complexity of flavor and perfect texture. Dishes like the dashi with tucupi, scallops, gnocchi, and pork belly were highlights, showcasing innovative use of local ingredients.

Basado en reseñas públicas